Prosecco “60” Rosè DOC Treviso Millesimato Brut 2024 – Montagner 75CL X6 BOTTLES

Prosecco “60” Rosè DOC Treviso Millesimato Brut 2024 – Montagner 75CL X6 BOTTLES

Prosecco “60” Rosè DOC Treviso Millesimato Brut 2024 – Montagner

Sparkling wine with a fine and persistent perlage, a pale pink color, and a complex aromatic bouquet with hints of raspberry and strawberry. A delicate flavor reminiscent of apple, white peach, citrus, and wild strawberries.

Discover the manufacturer

Montagner was founded in the 1950s, during the reconstruction following the Second World War. Egidio Montagner, the founder, wanted to commit himself to a project: to create his own winery, where he could produce quality wines. Montagner is currently one of the most prestigious and renowned wineries producing top-quality Prosecco and Grappa

Montagner 60 Prosecco  Millesimato Extra Dry 60  2024  1,5Ltrs  x1

Montagner 60 Prosecco Millesimato Extra Dry 60 2024 1,5Ltrs x1

product details

Region: Veneto

Format: 1.5 LT

Year: 2024

Alcohol content: 11.00%

Serving Temperature: 6-8 degrees

Shelf life: up to 6 years

Vinification: Manual harvest, followed by gentle pressing. Fermentation in stainless steel at a controlled temperature; produced following the Italian method in an autoclave (Charmat method), lasting approximately sixty days. Filtered and cold bottled.

Grape variety: 100% Prosecco

Pairing: Classic sparkling wine for a quality aperitif, very versatile at the table, with delicate first courses, fish second courses and vegetables such as mushrooms and radicchio.

Sulfites: Contains sulfites

Montagner Rosato Veneto – Rosé wine .75cl  {6pcs in a carton}

Montagner Rosato Veneto – Rosé wine .75cl {6pcs in a carton}

product details

Wine category:  Rosé wine

Wine colour:  Rosé

Vintage   2023

Taste:  dry  Aroma:

Blueberry , blackberry , Sour cherry , Plum

Grape Variety:  Merlot , Pinot Noir

Country:  Italy

Cultivation area:  Veneto (IT)

Alcohol % ABV:  11.5

Wine acidity in g/l:  5,5

Residual sugar (approx.) in g/l: 4,5

Optimal serving temperature in °C:  8 – 10

Bottle size in l:   0,75

Allergens and ingredients:  contains sulfites and sulfur dioxide

Rosato Veneto shines in the glass with a brilliant strawberry pink. This Italian wine impresses with its elegantly dry taste. It was bottled with just 4.3 grams of residual sugar. This is a genuine quality wine that clearly stands out from simpler qualities and so, despite its dryness, this Italian naturally delights with the finest balance. Excellent taste does not necessarily require a lot of sugar. On the tongue, this light-footed rosé wine is characterized by an incredibly silky texture. Thanks to its vital fruit acidity, the Rosato Veneto is wonderfully fresh and lively on the palate. The finish of this youthful rosé wine from the Veneto wine-growing region,

Montagner Merlot Veneto Red Wine  {6pcs in a crton}

Montagner Merlot Veneto Red Wine {6pcs in a crton}

Facts about the wine

Winery     montagner Grapes  Merlot veneto

Region   Italy / Northern Italy / Veneto

Wine style Northern Italy Red

Alcohol content   12%

Tasting Notes: This Merlot offers elevated notes of dark cherry, red berries, and anise, with subtle hints of vanilla. The palate is a diverse medley of mulberry, blackberry, and dark forest fruits, complemented by herbaceous undertones. It has soft, powdery tannins and bright acidity, making it a refined medium-bodied red. It pairs exceptionally well with grilled or roasted beef and filet mignon.

Allergens   Contains sulfites

Rémy Martin VSOP, Cognac Fine Champagne 70cl &

Rémy Martin VSOP, Cognac Fine Champagne 70cl &

REMY MARTIN V.S.O.P: The Rémy Martin VSOP is acclaimed for its pedigree and smooth taste.

  • Tasting Notes: This vibrant gold VSOP is smooth and rich with an elegant floral note, a perfect harmony between the firm character of ripe stone fruit, vanilla notes and subtle notes of liquorice, offering a great complexity of elegant and powerful aromas

The ultimate versatility of the Fine Champagne which will lift your drink to new heights. Rémy Martin VSOP is composed of eaux-de-vie coming exclusively from the most sought-after vineyards of Cognac: Grande Champagne and Petite Champagne. Such eaux-de-vie offer an exceptional ageing potential and are known as Cognac Fine Champagne.

Alcohol by volume: 40% 

ABV 5.5 and greater with the alcoholic beverages

Chardonnay DOC Lison Pramaggiore 70CL

Chardonnay DOC Lison Pramaggiore 70CL

Medium‑bodied red blend from Veneto’s Lison Pramaggiore DOC, offering ripe cherry and plum aromas with subtle herbal and spice undertones.

Lison-Pramaggiore is a DOC (Denominazione di Origine Controllata) wine region in the Veneto region of Italy, known for both red and white wines, including varietal wines, multivariety blends, sparkling wines, and dessert wines. It was established in 1985 by merging the Tocai di Lison and Cabernet di Pramaggiore DOCs. In 2011, the Lison area was granted separate DOCG (Denominazione di Origine Controllata e Garantita) status for Friulano wines

Montagner Refosco Rosso DOC Lison Pramaggiore 2024 – Montagner..75cl

Montagner Refosco Rosso DOC Lison Pramaggiore 2024 – Montagner..75cl

product details

 Alcohol content 12.50% Service temperature 14-15 degrees Storage time Up to 5 years Vinification Vinification in red, with the skins fermented with the must in special steel containers. Grapes 100% Refosco dal Peduncolo Rosso Pairing It goes well with game, poultry, and in general with stewed dishes of the typical regional cuisine. Sulphites Contains sulphites

Raboso Veneto Red Wine 75cl Frizante

Raboso Veneto Red Wine 75cl Frizante

product details

  • FERMENTATION: perfectly ripe grapes are left in stainless steel vats for a 20 days maceration. After alcoholic and malolactic fermentation, the wine is transferred for a brief stay in cement vats. Aging in barrique for 24 months, till microbiological stability is achieved. This wine isn’t subject to any kind of static or dynamic subtraction.

  • ALCOHOL CONTENT: 14 % vol.

  • BOUQUET: marasca cherry jam, cherries under spirits, chocolate, tobacco, balsamic notes.

  • FLAVOUR: high acidity due to the grape variety. The mouthfeel is wrapping and persistent. Clean to the palate also in the aftertaste. Soft tannins.

  • FOOD PAIRINGS: try this wine freely. Create the food match that you prefer, but taste it in company.

  • SERVING TEMPERATURE: to appreciate fully the organoleptic characteristics of this wine, it is recommended to enjoy it at a temperature of about 18 ºC after having carried out a proper oxygenation.

  • SIZES AVAILABLE: bottle of 0,75 lt.

  • Raboso is, strictly speaking, a small family of two closely-related Northern Italian red wine grape varieties: Raboso Piave and Raboso Veronese. The latter has been shown by DNA profiling and morphological studies to be a Raboso Piave x Marzemina Bianca crossing.

60 Prosecco Treviso Millesimato 60 – Montagner  75cl x1

60 Prosecco Treviso Millesimato 60 – Montagner 75cl x1

Alcohol content 11.00%

Serving temperature 6-8 degrees

Storage time up to 6 years

Volume…75clltrs

Vinification Manual harvest, processing with a soft pressing. Fermentation in stainless steel at controlled temperature; produced following the Italian method in an autoclave (Charmat method), lasting about sixty days. Filtered and cold bottled. 100% Prosecco blend Pairing Classic sparkling wine for a quality aperitif, very versatile at the table, with delicate first courses, fish main courses and vegetables such as mushrooms and radicchio. Sulphites Contains sulphites